good food.
I made the lemon poppyseed cake from Baker’s Notes over the weekend. Delicious!!
Category: in the kitchen
Let’s talk about freezing foods shall we?
Right now I’d really like to show you some finished knitting. Or even better, that I have started cutting felt for Christmas crafting.…
double chocolate loaf.
I just finished my third cup of coffee this am.. yes, it has been a full week and it is only Friday. 😉 …
A County Fair Muffin Tip.
Mrs. Hammer, the kids piano teacher and a very sweet friend, also likes to bake. Well, recently she left out a couple of…
forty-six at grace and orangette.
Cookies. I make them often. However, roll-out cookies I do not. So with a knitting class and tae-kwan-do tournament in the same week,…
let’s talk bread.
If you know me very well, you know I like to make my own bread. For the last couple of years I use…
hats and cookies.
knitting and baking – two of my favorite things. This time I added 1 tsp. of freshly grated nutmeg to my sugar cookies,…
chocolate chip mint cookies.
Same recipe as before, just added mint chocolate chips for my Dad. Delicious!
this week in meals
Sunday and Monday lunch: Spaghetti and cheese bread sticks Monday supper: general tso chicken* and fried rice Tuesday supper: roast beef*, noodles and…